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Granvara Relais & SPA Hotel

Enjoy with all your senses

Creations to spoil your palate

At the Granvara Relais & SPA Hotel you will be spoiled with culinary creations from morning to evening. An energetic breakfast with crunchy bread, yoghurt, cereals, cold meat and cheese specialties, vitamin drinks and egg dishes from the front cooking desk will contribute to an excellent start to the day in the South Tyrolean Dolomites.
Elegant and light menu creations await you in the evening. Our chef de cuisine Gregor mainly uses fresh regional products for the preparation of typical South Tyrolean, Ladin and Italian dishes. We also offer delicious menus for vegetarians and guests suffering from lactose-intolerance or celiac disease, to guarantee our guests a carefree stay at the Granvara.
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